Daikon Radish

Bold, crisp, and delightfully peppery, Daikon microgreens add instant flavor and crunch to any meal.

Flavor: Sharp, peppery heat with a clean radish bite
Great With: Sandwiches, sushi bowls, stir-fries, salads, eggs, avocado toast, and any dish that needs a spicy kick
Your body will love it because: They’re packed with vitamin C, digestive-supporting enzymes, and natural compounds that help reduce inflammation and support immune health